Spirulina Blue (Phycocyanin)
- Phycocyanin 1g/1000mL
- Tincture
On Request weeks
Why is the blue spirulina important?
Blue spirulina extract phycocyanin is a powerful antioxidant and can be used in many ways as a blue colorant. Both in cosmetics and in food.
Typical applications: Spirulina Blue (Phycocyanin)
The blue spirulina dye phycocyanin is a natural food colouring. It is a healthy protein with many amino acids and can be used in various products. Especially in colored sweets, phycocyanin is a unique, natural color for blue.
The company Haribo offered blue jelly babies as a short-term offer in the Fan Edition. The blue eye-catchers were coloured with the natural colouring agent phycocyanin from spirulina.
Typical applications
- Phycocyanin is used as a dietary supplement, or coloring ingredient in various foods e.g. candies and gummy animals
- In cosmetics, phycocyanin is added because its anti-inflammatory properties promote a healthy skin appearance
- As a dietary supplement, it is often offered as a liquid phycocyanin shot to increase performance
Typical applications in the cosmetics industry:
The liquid form of phycocyanin is marketed as the original product of unparalleled purity. Phycocyanin is the famous blue pigment of Spirulina algae. The natural, water-soluble antioxidant has an intense blue color, which is popularly used in cosmetics as a coloring and functional component. Thus, the substance contained in spirulina determines a long-lasting green-blue coloration in cosmetic formulas such as lotions.
Due to its antioxidant potential, it is an effective radical fighter.
In addition, various studies show that phycocyanin has anti-inflammatory properties and promotes healthy skin appearance.
ALGANEX certificate system
- ALGANEX guarantees a high quality product without impurities
Product information: Spirulina Blue (Phycocyanin)
Phycocyanin is formed by the microalgae Spirulina and is a natural, water-soluble antioxidant with an intense blue colour. Various studies have demonstrated anti-inflammatory properties. Due to its antioxidative potential it is also an effective radical scavenger.
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