Powder
Alginate
- Polysaccharides derived from the cell walls of brown algae
- Known for its geling properties
Delivery time
On request
On request
Typical applications: Alginate
Typical applications
- Food and Biotechnology: Gelling agent, emulsifier, thickener
- Icecreams, yogurts and creams in general are just a few of the many typical applications
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